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What should we keep in mind while designing a restaurant!?

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posted Aug 11, 2017 by anonymous

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1 Answer

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Reg restaurant you should ensure the following details:

- Door  Entry should be in positive zone

- Kitchen / pantry should be on the south east corner

- Store room for the materials on the south side or north west

- owner sitting position should be in positive zone

- dining table & chair position

- Water cooler on the NORTH or North East or East direction

- painting colours

S.Rajahgopaal, vaasthu & cosmic energy consultant

9840249266, mail id -

answer Aug 12, 2017 by S.rajahgopaal
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